瑞穂黒松剣菱
Mizuho Kuromatsu Kenbishi
- Brewery
- 剣菱酒造株式会社 (Kenbishi Sake Brewing Co., Ltd.)
- Prefecture
- Hyōgo
- Grade
- Junmai
- Style
- Yamahai, Genshu, Koshu, Muroka
- Yeast
- House strain (proprietary)
- SMV
- 0.5
- Acidity
- 1.7
- ABV
- 17%
Details from the label and brewery sources.
Tasting notes
I'll write some up the next time this bottle crosses my path.
A junmai yamahai genshu koshu muroka from Hyōgo · 17% ABV · SMV +0.5