開運 祝酒
Kaiun Iwaizake (Celebration Sake)
- Brewery
- Doi Shuzo (土井酒造場)
- Prefecture
- Shizuoka
- Grade
- Junmai Ginjo
- Polishing ratio
- 50%
- Yeast
- Shizuoka Yeast HD-1 (静岡酵母 HD-1)
- SMV
- 6
- Acidity
- 1.6
- ABV
- 16.5%
Details from the label and brewery sources.
Tasting notes
I'll write some up the next time this bottle crosses my path.
A junmai ginjo from Shizuoka · 16.5% ABV · rice polished to 50% · SMV +6