天吹 純米吟醸 雄町 いちご酵母 生
Amabuki Ichigo (Strawberry) Junmai Ginjo Nama
- Brewery
- 天吹酒造合資会社 (Amabuki Shuzo Co., Ltd.)
- Prefecture
- Saga
- Grade
- Junmai Ginjo
- Style
- Namazake
- Polishing ratio
- 55%
- Yeast
- Strawberry flower yeast (いちご花酵母 — hana-kobo isolated from strawberry blossoms; proprietary strain developed by Amabuki Shuzo in collaboration with Tokyo University of Agriculture)
- SMV
- 1
- Acidity
- 2.1
- ABV
- 16%
Details from the label and brewery sources.
Tasting notes
I'll write some up the next time this bottle crosses my path.
A junmai ginjo namazake from Saga · 16% ABV · rice polished to 55% · SMV +1